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Vegan burger and chips: a meal that’s both tasty and healthy!

Whether you’re vegetarian or simply want to try something different, vegan burger and chips is perfect for a meal with friends since it’s both healthy and totally delicious. Here are a few vegan recipes to win over even the most ardent of meat lovers!


A good film, a bowl of popcorn, and some vegan burgers

This evening, you and your family want to simply relax with a good film, a bowl of popcorn and a delicious plate of vegan burger and chips. Jamie Oliver is a huge fan of vegetarian recipes, and not least of his vegan burgers with aromatic herbs. With the help of your Actifry, your potato or sweet-potato chips will turn out perfectly crunchy using just one spoonful of oil. And as for the burger itself, vegan recipes abound – made from sweetcorn, chickpeas or red lentils, they can be whipped up in a matter of minutes! You can also add some herbs and spices to your mixture for even more flavour.

The final flourish

Line your burger bun with some tomato or avocado slices, salad, pickles and your favourite sauce – be it egg-free mayonnaise, ketchup or mustard. And for that final flourish, top your burger with a slice of melted vegan cheese, available from any good health-food shop. Now simply sit back and enjoy!